Tuesday, June 14, 2011

Camping: Egg Muffins

English Muffins
Sausage Patties

Before you leave, cook the eggs (one or two per muffin) in a bowl or cup the same size as the English muffin in the microwave.  Place the eggs in a sandwich bag.  If your sausage patties are not pre-cooked, you can pre-cook those at home as well and put them in a sandwich bag as well.

At camp, toast the English muffns on the grill.  Warm up the eggs and sausage.  Place one egg round and one sausage patty on half a muffin.  Add a slice of cheese.  Top with the other half of the muffin.  Enjoy!

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